These Smoked Salmon Cucumber Bites are a refreshing treat! Crisp cucumber rounds topped with creamy cheese and savory smoked salmon create a perfect little snack.
They’re so simple to make, and they look fancy too! I love serving these at parties or just as a light lunch. Who doesn’t enjoy a bite that looks gourmet? 🥒✨
Key Ingredients & Substitutions
Cucumber: A large, firm cucumber is perfect for slicing. If you want a mini version, use Persian cucumbers. They’re crunchy and don’t need peeling, which is a bonus!
Smoked Salmon: This is the star ingredient. If you’re looking for something different or less fishy, try smoked trout or even thinly sliced deli turkey for a lighter bite.
Cream Cheese: I love using full-fat cream cheese for richness, but you can substitute with Greek yogurt for a lighter option. Just make sure to strain it to prevent excess moisture.
Herbs: Fresh dill and chives add great flavor. If you don’t have them, try using any fresh herbs you like, such as basil or parsley. Dried herbs work too but use them sparingly since they’re stronger.
Why is the Cream Cheese Mixture Important?
The cream cheese mixture is essential for tying all the flavors together. It adds creaminess and acts as a glue for the toppings! Here’s how to perfect it:
- Ensure the cream cheese is soft; it makes mixing easier.
- Add lemon juice gradually; this keeps the mixture light and zesty. Adjust to taste!
- Mix well until there are no lumps—smooth is the goal!
Feel free to adjust the herb quantities to match your taste. A well-seasoned cream cheese makes all the difference!

Smoked Salmon Cucumber Bites
Ingredients You’ll Need:
- 1 large cucumber
- 6 oz smoked salmon slices
- 4 oz cream cheese, softened
- 1 tablespoon fresh dill, finely chopped
- 1 tablespoon fresh chives, finely chopped
- 1 teaspoon lemon juice
- Fresh ground black pepper, to taste
- Optional: everything bagel seasoning or finely chopped green onions for garnish
How Much Time Will You Need?
This delightful recipe takes about 15 minutes to prepare. It’s quick and easy—perfect for when you’re short on time but want to impress guests or treat yourself!
Step-by-Step Instructions:
1. Preparing the Cucumber:
Start by washing the large cucumber thoroughly. Slice it into 1/2-inch thick rounds to create the base for your bites. The slices should be sturdy enough to hold the toppings.
2. Mixing the Cream Cheese:
In a small bowl, take the softened cream cheese and mix it with the lemon juice, half of the chopped dill, and half of the chopped chives. Stir well until the mixture is smooth and creamy. This mixture will add a tangy flavor and a lovely texture!
3. Assembling the Bites:
Now, it’s time to build your bites! Take a cucumber slice and spread a small dollop of the cream cheese mixture evenly on top. Make sure you cover the surface well for the best taste.
4. Adding the Salmon:
Next, cut the smoked salmon slices into bite-sized pieces. Place one piece folded or rolled on top of the cream cheese on each cucumber round. This adds a burst of flavor!
5. Garnishing the Bites:
Sprinkle the remaining chopped dill and chives over the top of the salmon for added color and flavor. Then, add a pinch of freshly ground black pepper. For an extra touch, feel free to sprinkle on some everything bagel seasoning or finely chopped green onions if you like.
6. Chill and Serve:
Arrange your beautiful bites on a serving plate. If you’d like, chill them in the fridge for about 10–15 minutes before serving. This allows the flavors to meld together beautifully!
Enjoy these fresh, flavorful, and elegant bites that are perfect for appetizers or light snacks!
Can I Use a Different Type of Cheese?
Absolutely! If you’re looking for a lighter option, you can substitute the cream cheese with Greek yogurt or cottage cheese. Just make sure to strain any excess moisture for the best texture.
How Do I Store Leftover Bites?
Store any leftover bites in an airtight container in the fridge. They are best enjoyed within 24 hours because the cucumber can become soggy over time, but they will be safe to eat for up to 2 days.
Can I Make These Ahead of Time?
Yes, you can prepare the cream cheese mixture and slice the cucumbers a few hours in advance, but it’s best to assemble the bites just before serving. This way, the cucumber remains crisp!
What Can I Substitute for Smoked Salmon?
If you’re not a fan of smoked salmon, consider alternatives like smoked trout, or even grilled chicken or turkey slices to keep it lighter while maintaining a similar texture.
