Big Mac Sloppy Joes bring all the yummy flavors of a classic Big Mac into a messy, fun-tastic sandwich! It’s made with ground beef, tangy sauce, and cheesy goodness on a soft bun.
These sloppy joes are so easy to whip up, perfect for a weeknight meal. Just don’t wear your best shirt while eating—things might get a little messy! 😂
I love serving these with crispy fries on the side for a complete meal. It’s always a hit with family, and trust me, seconds are guaranteed. Enjoy the delicious chaos!
Key Ingredients & Substitutions
Ground Beef: This is the main protein for the dish. You can use lean ground beef for a healthier option. Ground turkey or chicken can work too, and they give a different flavor.
Onion: I’ve used yellow onion here for its sweet taste when cooked. Red onion adds a sharper flavor, while green onions can add a fresh crunch.
Dill Pickles: These add a great tangy crunch. If you’re not a fan, try bread-and-butter pickles for a sweeter taste or omit them completely for a simpler version.
Mayonnaise: This creamy element balances the tanginess. For a lighter touch, use Greek yogurt or a vegan mayo if you need it dairy-free.
American Cheese: It melts beautifully, but Cheddar or Pepper Jack can be tasty substitutes! For a plant-based option, try vegan cheese slices.
How Do I Cook Ground Beef Perfectly?
Cooking ground beef seems easy, but watching the details pays off. You want it to be browned and not greasy. Here’s how:
- Heat the skillet to medium before adding the beef. This helps it brown instead of steam.
- Break the meat into smaller pieces as it cooks for even browning. Stir occasionally.
- Once it’s browned, carefully drain any excess fat for a leaner dish.
- Add chopped onion early on so it softens while the beef cooks.
How to Make Big Mac Sloppy Joes?
Ingredients You’ll Need:
Main Ingredients:
- 1 lb ground beef
- 1/2 cup onion, finely chopped
- 1/4 cup dill pickles, chopped
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 2 tbsp yellow mustard
- 1 cup shredded lettuce
- 4 slices American cheese
- 4 sesame seed hamburger buns
- Salt and pepper to taste
How Much Time Will You Need?
This yummy recipe takes about 15 minutes to prepare and cook. You’ll have a delicious dinner ready in no time, perfect for any weekday meal or casual gathering!
Step-by-Step Instructions:
1. Cooking the Beef and Onions:
Start by heating a large skillet over medium heat. Add the ground beef and chopped onion to the skillet. Cook until the beef is nicely browned and the onion is soft, which should take about 5-7 minutes. Once cooked, drain any extra fat from the skillet. This will help keep your sloppy joes from being too greasy!
2. Mixing the Sloppy Joe Ingredients:
Now it’s time to bring everything together. Stir in the chopped pickles, mayonnaise, ketchup, yellow mustard, and a pinch of salt and pepper into the beef mixture. Cook this mixture for an additional 2-3 minutes, stirring occasionally, until everything is heated through and well blended. The flavors should mix beautifully!
3. Assembling Your Big Mac Sloppy Joes:
While the mixture is cooking, slice each hamburger bun in half. If you like a bit of crunch, toast them lightly in a toaster or on a skillet. On the bottom half of each bun, place a slice of American cheese. This will melt slightly when you add the hot beef mixture!
4. Serving Your Delicious Creation:
Generously spoon the beef and pickle mixture over the cheese on each bun. Top it off with a handful of shredded lettuce for that fresh crunch. Finally, place the top half of the bun over everything. Give them a gentle press down to secure everything!
5. Enjoy!
Serve your Big Mac Sloppy Joes immediately while they’re hot. Gather your family or friends and enjoy this fun twist on a classic! Dig in!
Can I Use Turkey or Chicken Instead of Ground Beef?
Absolutely! You can substitute ground turkey or chicken for a leaner option. Just be sure to cook it thoroughly, as poultry cooks differently than beef. You might want to add a bit more seasoning to enhance the flavor since turkey and chicken can be milder.
What Can I Use Instead of Mayonnaise?
If you’re looking for a substitute for mayonnaise, Greek yogurt works great! It adds creaminess while being a healthier alternative. You can also try using a vegan mayo or even sour cream for a different twist.
How Should I Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. When you’re ready to eat, reheat the sloppy joe mixture on the stove over medium-low heat or in the microwave until warmed through. You might want to toast the buns fresh to keep them nice and crispy!
Can I Make This Dish Spicier?
Yes, you can easily spice things up! Add some hot sauce, cayenne pepper, or even diced jalapeños to the ground beef mixture while cooking. Start with a small amount and adjust according to your heat preference!
